6 季节
115 插曲
Trails to Oishii Tokyo - Season 4 Episode 11 第 11 集
Silvery-white Shirasu, or baby Japanese anchovies, are caught along Japan's coasts in the spring and fall. Find boiled and dried ones at your local supermarket, or head closer to a fishing port to savor raw Shirasu. Hauls from a Kanagawa port get eaten up locally before they can reach markets in neighboring Tokyo! Join us on a fishing trip to see how Shirasu are processed, and check out an Italian restaurant that incorporates the ingredient.
- 年: 2024
- 国家: United States of America
- 类型: Documentary
- 工作室: NHK WORLD-JAPAN
- 关键词: fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food
- 导向器:
- 投:
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
"
